Cinnamon Walnut Crackles

makes 2 dozen cookies

2 cups walnut halves

1 cup sugar

1 egg

1 teaspoon ground cinnamon

1 teaspoon vanilla extract

Powdered Sugar for dusting (optional)

Preheat oven to 350 degrees.
Grind walnuts in a food processor until very finely ground.
Add egg, powdered sugar, nutmeg and vanilla.
Process until thoroughly blended.
Let mix stand for about 2 minutes. It will firm up some.
Using a tablespoon, place rounded balls of dough on an ungreased cookie sheet.
Bake for about 13-15 minutes or until light golden brown.
Remove from oven and let stand on cookie sheet for 5 minutes. Cookies will appear puffed, but will flatten upon standing.
Remove to cookie rack cool thoroughly.
Sprinkle tops of cookies with powdered sugar.



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2 Comments

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The recipe says to add powdered sugar and nutmeg to the food processor after grinding the walnuts, but the amounts are not listed in the ingredients.


I believe it's a mistake and should be just sugar.The nutmeg should be cinnamon.

Not my recipe but seems to be the correct ingredients.

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